AI Q&A
Where are you located?
I am located at 298 Huntingdale Road, Huntingdale 3166.
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What is your opening hours?
We are open 7 days a week from 7.30am to 4pm everyday.
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Do you cater to special dietary requirements?
Unfortunately, no. Please note that I do not offer vegan, gluten-free, sugar-free, or nut-free products. Please refer to dietary notes on each cake’s description.
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Can I get the order delivered?
Yes! You can have your cake delivered. We offer delivery to approx 50km from our Huntingdale shop with a fee.
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Can I make changes to my order?
Yes! Simply send us an email to order@angelasbakery.com.au with your order number and I will help you out.
However, you can only do this when the cakes have not been baked yet. So, this can only be done 24-hours prior to the pickup date the latest.
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What if I need to cancel my order?
That is fine! Just email our team at order@angelasbakery.com.au with your order number and we will process the cancellation.
However, you can only do this when the cakes have not been baked yet. So, this can only be done 24-hours prior to the delivery / pickup date the latest.
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What is the nationality or theme of your bakery?
Southeast Asian
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How long have you been here? I’ve never seen your shop before!
We have been in Huntingdale since the end of 2022.
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Do you cater to specific allergens, like gluten-free or nut-free options?
Our basque cheese cake is gluten free. We also have gluten free and nut free cookies available.
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Which cake is Egg free?
All of our cakes contain eggs.
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Is there milk in the cakes / cookies?
Yes, all of our cakes and cookies contain dairy.
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What is pandan?
Pandan is a tropical plant widely used in Southeast Asian cuisine for its aromatic leaves. Known for its unique, sweet flavor and fragrance, pandan is often likened to vanilla with hints of almond and a touch of grassiness. In cooking and baking, pandan leaves are typically used to flavor desserts, cakes, and drinks, imparting a subtle taste and a characteristic bright green color. At Angela's Bakery, we use pandan to create distinctive and delicious pastries that offer a taste of Southeast Asia.
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What’s the difference between Genmaicha, Matcha, and Hojicha?
At Angela's Bakery, we love incorporating unique tea flavors into our offerings! Genmaicha is a blend of green tea and roasted brown rice, giving it a nutty, toasty flavor. Matcha, on the other hand, is a fine, vibrant green tea powder known for its rich, grassy taste and a hint of bitterness—it's great in everything from cakes to lattes. Hojicha is roasted green tea with a smoky flavor and a beautiful reddish-brown color. Each offers distinct flavors perfect for our diverse range of baked goods and drinks.
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What is Ube?
Ube is a purple yam originally from the Philippines, not to be confused with taro. It's a popular ingredient in Filipino desserts and has become a beloved flavor at our bakery for its vibrant purple color and sweet, earthy taste.
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What does ube taste like?
Ube has a sweet and slightly nutty flavor, often compared to a cross between vanilla and pistachio. It's subtle with a hint of earthiness, making it a fantastic ingredient for our unique pastries and desserts.
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What is Vienna coffee?
Vienna coffee is an ice cold brew with cold milk foam on top.
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What is pandan?
Pandan is a tropical plant often used in Southeast Asian cooking and baking. It’s known for its unique, sweet aroma and flavor, sometimes compared to vanilla or coconut. At Angela's Bakery, we use pandan to infuse cakes and cookies, adding a delightful fragrance and a signature light green color.
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What are your most popular cakes?
Pandan cake, Ube cake, Matcha Strawberry. However, other cakes are also very famous with our customers.
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How far in advance should I place an order for a whole cake / custom cake?
For custom cake, we will need 2 weeks in advance. For our whole cake, you can place the order on our website with the cut off time of 10AM each day.
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Can you make custom cakes? How to order a custom cake? Can you make bigger cakes?
Yes, we also make custom cake. However please note we don’t do fondant decorations at this stage. All custom cakes need to be discussed with our bakers. Please fill these questions below, include as much information as possible and send it to order@angelasbakery.com.au. We will get back to you asap.
- When would you like to have it?
- How many serves do you need?
- What flavour would you like to get?
- Any particular design you would like to have? Do you have a reference you can send to us?
- Do you need some kid's decoration for the cake? If yes, will you be providing it? Otherwise, we can help to source them.
- Do you need fresh flowers on the cake? If yes, will you be providing it? Otherwise, we can help to source them as well.
- Do you need it delivered? We offer delivery service with a fee. If yes, please provide the full address and contact details for delivery.
- If it is for pickup, please also provide the contact details of the person.
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Do you have social media programs for influencers?
Not at this stage. We are happy for a collaboration. Please send us an email to discuss further on hello@angelasbakery.com.au.
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How many days can we keep the cakes?
There are no preservatives or chemicals added, so it is best consumed within 5 days and keep refrigerated in a container at all time.
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How many 6” and 8” whole cakes are served?
For 6” standard cakes, it will be enough for 6-8 people.
For 8” standard cakes, it will be enough for 8-12 people.