AngelasBakery
Pandan Ondeh
Pandan Ondeh
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Please note that our Pandan Ondeh comes in 3 layers.
This cake is deconstructed version of Ondeh-Ondeh / Klepon from Southeast Asian , glutinous rice balls that filled with palm sugar and coated with coconut.
A soft lightly cloudy airy pandan chiffon cake covered with vanilla chantilly and desiccated coconut topped with slow cooked coconut gula aren/palm sugar.
All the cakes from me will be freshly baked on the actual delivery / pickup day.
There are no preservatives or chemicals added, so it is best consumed within 5 days and keep refrigerated in a container at all time.
Contains : eggs, gluten and dairy.
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Nil
Absolutely Delicious !! Light and fluffy. Yum
The cake is as per picture and Angela was very helpful when I accidentally entered the wrong shipping address I called her to change to correct one and it was done. Very strong coconut flavour but there was no Pandan flavour which was a let down.
Cake was fluffy and light.
Cake taste great and glad the order could be filled in short notice.