Strawberry Lychee Cake

3 layers of japanese chiffon cake, filled with generous amount of lychee and homemade strawberry jam, covered with vanilla chantilly. 

Its such beautiful cake, light and refreshing to the palate.

All the cakes from me will be freshly baked on the actual delivery / pickup day.  

There are no preservatives or chemicals added, so it is best consumed within 3 days and keep refrigerated in a container at all time.

One size 6” (6-8 servings).

Contains : eggs,  gluten and dairy.